Professional Beef Services

Professional Beef Services

Open Access statistics for Professional Beef Services, United States, covering academic research published from 2000 to 2025.

Open Access statistics for Professional Beef Services, United States, covering academic research published from 2000 to 2025. Read More.


Open Access Percentage

71%


Total
Publications

1.1K


Total Open
Publications

778


Total
Citations

16K


Open Access
Percentage

71%


Total
Publications

1.1K


Total Open
Publications

778


Total
Citations

16K

Website

download

Breakdown

39% 26% 5% 30%

Publisher Open

39%

Both

26%

Other Platform Open

5%

Closed

30%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
20002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

0102030405060708090Total Publications
20002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025

Open

Closed

Publisher Open

39%OA Journal

OA Journal 39%

272

Hybrid 27%

187

No Guarantees 34%

243

Other Platform Open

Institution 71%

235

Other Internet 23%

78

Domain 18%

61

Preprint 3%

10

Public 1%

4

Other Platform Locations

Name

Platform Type

Publications

doaj.org OAI-PMH Repository
Institution
120
Unknown Repository
Other Internet
61
PubMed Central
Domain
59
Hospitais da Universidade de Coimbra
Institution
43
LA Referencia
Institution
42
DOI
Other Internet
18
Universitat de València
Institution
15
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
14
aecid.es OAI-PMH Repository
Institution
14
bioRxiv
Preprint
5
1 / 8

Data updated 18 June 2026

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