Professional Beef Services

Professional Beef Services

Open Access statistics for Professional Beef Services, United States, covering academic research published from 2000 to 2024.

Open Access statistics for Professional Beef Services, United States, covering academic research published from 2000 to 2024. Read More.


Open Access Percentage

28%


Total
Publications

286


Total Open
Publications

80


Total
Citations

14K


Open Access
Percentage

28%


Total
Publications

286


Total Open
Publications

80


Total
Citations

14K

Website

download

Breakdown

16% 8% 3% 73%

Publisher Open

16%

Both

8%

Other Platform Open

3%

Closed

73%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

024681012141618202224Total Publications
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

54%OA Journal

OA Journal 54%

37

Hybrid 15%

10

No Guarantees 31%

21

Other Platform Open

Domain 65%

22

Institution 29%

10

Other Internet 15%

5

Preprint 6%

2

Public 3%

1

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
21
DOI
Other Internet
5
University of South Florida - Digital Commons - University of South Florida
Institution
3
Research Square
Preprint
2
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
2
Zenodo
Public
1
University of Lisbon - Repositório da Universidade de Lisboa
Institution
1
U.S. Department of Energy Office of Scientific and Technical Information - OSTI OAI
Institution
1
The University of Arizona - UA Campus Repository
Institution
1
Institut Teknologi Sepuluh Nopember (ITS - Center for Scientific Publication)
Institution
1
1 / 2

Data updated 18 August 2025

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