Open Access statistics for Nutrition International, Canada, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
67%
Total
Publications
421
Total Open
Publications
280
Total
Citations
15K
Open Access
Percentage
67%
Total
Publications
421
Total Open
Publications
280
Total
Citations
15K
Breakdown
Publisher Open
25%
Both
35%
Other Platform Open
7%
Closed
33%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 36%
91
Hybrid 35%
89
No Guarantees 29%
72
Other Platform Open
Domain 90%
158
Institution 17%
30
Public 10%
18
Other Internet 5%
9
Preprint 1%
2
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 155 |
Europe PMC | Domain | 77 |
Semantic Scholar | Public | 18 |
Red Federada de Repositorios Institucionales de Publicaciones Científicas - LA Referencia | Other Internet | 4 |
Unknown Repository | Other Internet | 3 |
University of Toronto - TSpace | Institution | 3 |
University of California - eScholarship University of California | Institution | 3 |
London School of Hygiene and Tropical Medicine - LSHTM Research Online | Institution | 3 |
University of Cambridge - Apollo | Institution | 2 |
University College Cork - Cork Open Research Archive | Institution | 2 |
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