Agriculture and Agri-Food Canada

Agriculture and Agri-Food Canada

Agriculture and Agri-Food Canada is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products. Derived from Wikipedia licensed CC-BY-SA.

Open Access statistics for Agriculture and Agri-Food Canada, Canada, covering academic research published from 2000 to 2023. Read More.


Open Access Percentage

43%


Total
Publications

24K


Total Open
Publications

10K


Total
Citations

834K


Open Access
Percentage

43%


Total
Publications

24K


Total Open
Publications

10K


Total
Citations

834K

Wikipedia

Website

download

Breakdown

21% 17% 5% 57%

Publisher Open

21%

Both

17%

Other Platform Open

5%

Closed

57%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

01002003004005006007008009001k1.1k1.2k1.3kTotal Publications
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Open

Closed

Publisher Open

35%OA Journal

OA Journal 35%

3.1K

Hybrid 30%

2.7K

No Guarantees 35%

3.1K

Other Platform Open

Domain 64%

3.4K

Institution 27%

1.4K

Public 21%

1.1K

Other Internet 13%

677

Preprint 9%

481

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
3.3K
Europe PMC
Domain
2K
Semantic Scholar
Public
941
Zenodo
Public
211
bioRxiv
Preprint
207
Research Square
Preprint
189
DOI
Other Internet
176
University of Toronto - TSpace
Institution
128
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
115
Le Centre pour la Communication Scientifique Directe - HAL - memSIC
Other Internet
111
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Data updated 17 June 2024

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