Agriculture and Agri-Food Canada

Agriculture and Agri-Food Canada

Agriculture and Agri-Food Canada is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products. Derived from Wikipedia licensed CC-BY-SA.

Open Access statistics for Agriculture and Agri-Food Canada, Canada, covering academic research published from 2000 to 2024. Read More.


Open Access Percentage

42%


Total
Publications

26K


Total Open
Publications

11K


Total
Citations

1.1M


Open Access
Percentage

42%


Total
Publications

26K


Total Open
Publications

11K


Total
Citations

1.1M

Wikipedia

Website

download

Breakdown

24% 15% 3% 58%

Publisher Open

24%

Both

15%

Other Platform Open

3%

Closed

58%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

02004006008001k1.2k1.4kTotal Publications
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

55%OA Journal

OA Journal 55%

5.8K

Hybrid 19%

1.9K

No Guarantees 26%

2.8K

Other Platform Open

Domain 66%

3.3K

Institution 30%

1.5K

Other Internet 28%

1.4K

Public 8%

397

Preprint 0%

17

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
3.3K
DOI
Other Internet
1.3K
Europe PMC
Domain
351
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
269
Figshare
Public
197
Zenodo
Public
187
Unknown Repository
Other Internet
145
DANS - Data Archiving and Networked Services
Institution
100
Elsevier - Scopus
Institution
92
AECID Library - Americanae
Institution
92
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Data updated 18 August 2025

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