Agriculture and Agri-Food Canada
Agriculture and Agri-Food Canada is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Agriculture and Agri-Food Canada, Canada, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
43%
Total
Publications
26K
Total Open
Publications
11K
Total
Citations
1M
Open Access
Percentage
43%
Total
Publications
26K
Total Open
Publications
11K
Total
Citations
1M
Breakdown
Publisher Open
21%
Both
17%
Other Platform Open
5%
Closed
57%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 35%
3.4K
Hybrid 33%
3.3K
No Guarantees 32%
3.2K
Other Platform Open
Domain 66%
3.8K
Institution 22%
1.3K
Public 20%
1.1K
Other Internet 13%
742
Preprint 10%
600
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 3.7K |
Europe PMC | Domain | 1.8K |
Semantic Scholar | Public | 1K |
bioRxiv | Preprint | 266 |
DOI | Other Internet | 246 |
Research Square | Preprint | 202 |
Zenodo | Public | 178 |
Le Centre pour la Communication Scientifique Directe - HAL - TYPE ART | Other Internet | 145 |
University of Toronto - TSpace | Institution | 118 |
Biodiversity Heritage Library | Domain | 104 |