Leatherhead Food Research

Leatherhead Food Research

Open Access statistics for Leatherhead Food Research, United Kingdom, covering academic research published from 2000 to 2024.

Open Access statistics for Leatherhead Food Research, United Kingdom, covering academic research published from 2000 to 2024. Read More.


Open Access Percentage

29%


Total
Publications

648


Total Open
Publications

185


Total
Citations

27K


Open Access
Percentage

29%


Total
Publications

648


Total Open
Publications

185


Total
Citations

27K

Website

download

Breakdown

12% 8% 8% 72%

Publisher Open

12%

Both

8%

Other Platform Open

8%

Closed

72%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

0510152025303540455055Total Publications
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

23%OA Journal

OA Journal 23%

31

Hybrid 34%

46

No Guarantees 43%

57

Other Platform Open

Institution 59%

62

Domain 47%

49

Other Internet 12%

13

Public 7%

7

Preprint 3%

3

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
49
Europe PMC
Domain
30
Ulster University - Ulster University Research Portal
Institution
14
King's College London - Research Portal
Institution
11
King's College London - Research Portal
Other Internet
11
University College London - UCL Discovery
Institution
9
Universidade Católica Portuguesa - Repositório Institucional da Universidade Católica Portuguesa
Institution
8
University of Bristol - Bristol Research
Institution
5
Semantic Scholar
Public
5
Universidade Católica Portuguesa - Veritati - Repositório Institucional da Universidade Católica Portuguesa
Institution
4
1 / 6

Data updated 13 February 2025

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