
Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025.
Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025. Read More.
Open Access Percentage
91%
Total
Publications
240
Total Open
Publications
218
Total
Citations
5.3K
Open Access
Percentage
91%
Total
Publications
240
Total Open
Publications
218
Total
Citations
5.3K
Breakdown
Publisher Open
4%
Both
74%
Other Platform Open
13%
Closed
9%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 30%
55
Hybrid 62%
115
No Guarantees 8%
14
Other Platform Open
Institution 93%
193
Domain 41%
85
Other Internet 17%
36
Preprint 5%
10
Public 2%
4
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
Royal Netherlands Academy of Arts and Sciences | Institution | 93 |
PubMed Central | Domain | 87 |
wur.nl OAI-PMH Repository | Institution | 86 |
University of Amsterdam | Institution | 58 |
doaj.org OAI-PMH Repository | Institution | 50 |
DOI | Other Internet | 26 |
Utrecht University | Institution | 14 |
Unknown Repository | Other Internet | 14 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 10 |
tue.nl OAI-PMH Repository | Institution | 9 |