
Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025.
Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025. Read More.
Open Access Percentage
93%
Total
Publications
240
Total Open
Publications
224
Total
Citations
5.3K
Open Access
Percentage
93%
Total
Publications
240
Total Open
Publications
224
Total
Citations
5.3K
Breakdown
Publisher Open
4%
Both
75%
Other Platform Open
14%
Closed
7%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 29%
55
Hybrid 63%
118
No Guarantees 8%
15
Other Platform Open
Institution 93%
198
Domain 40%
85
Other Internet 16%
35
Preprint 5%
10
Public 2%
4
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
wur.nl OAI-PMH Repository | Institution | 136 |
PubMed Central | Domain | 87 |
University of Amsterdam | Institution | 65 |
Royal Netherlands Academy of Arts and Sciences | Institution | 50 |
doaj.org OAI-PMH Repository | Institution | 50 |
DOI | Other Internet | 24 |
Utrecht University | Institution | 14 |
Unknown Repository | Other Internet | 14 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 10 |
tue.nl OAI-PMH Repository | Institution | 9 |