Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2005 to 2024.
Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2005 to 2024. Read More.
Open Access Percentage
86%
Total
Publications
185
Total Open
Publications
159
Total
Citations
3.5K
Open Access
Percentage
86%
Total
Publications
185
Total Open
Publications
159
Total
Citations
3.5K
Breakdown
Publisher Open
9%
Both
74%
Other Platform Open
2%
Closed
15%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 26%
38
Hybrid 65%
95
No Guarantees 9%
13
Other Platform Open
Institution 87%
123
Domain 48%
68
Other Internet 13%
19
Preprint 4%
5
Public 1%
2
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
Wageningen University & Research - Wageningen University and Researchcenter Publications | Institution | 88 |
PubMed Central | Domain | 69 |
DANS - Data Archiving and Networked Services | Institution | 50 |
DOI | Other Internet | 18 |
Utrecht University - Utrecht University Repository | Institution | 7 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 7 |
tue.nl OAI-PMH Repository | Institution | 6 |
VU Research Portal | Institution | 4 |
Elsevier - Scopus | Institution | 4 |
arXiv | Preprint | 4 |