Unilever Foods Innovation Centre

Unilever Foods Innovation Centre

Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025.

Open Access statistics for Unilever Foods Innovation Centre, Netherlands, covering academic research published from 2000 to 2025. Read More.


Open Access Percentage

93%


Total
Publications

240


Total Open
Publications

224


Total
Citations

5.3K


Open Access
Percentage

93%


Total
Publications

240


Total Open
Publications

224


Total
Citations

5.3K

Website

download

Breakdown

4% 75% 14% 7%

Publisher Open

4%

Both

75%

Other Platform Open

14%

Closed

7%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
20002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

051015202530354045Total Publications
20002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025

Open

Closed

Publisher Open

29%OA Journal

OA Journal 29%

55

Hybrid 63%

118

No Guarantees 8%

15

Other Platform Open

Institution 93%

198

Domain 40%

85

Other Internet 16%

35

Preprint 5%

10

Public 2%

4

Other Platform Locations

Name

Platform Type

Publications

wur.nl OAI-PMH Repository
Institution
136
PubMed Central
Domain
87
University of Amsterdam
Institution
65
Royal Netherlands Academy of Arts and Sciences
Institution
50
doaj.org OAI-PMH Repository
Institution
50
DOI
Other Internet
24
Utrecht University
Institution
14
Unknown Repository
Other Internet
14
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
10
tue.nl OAI-PMH Repository
Institution
9
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Data updated 12 August 2026

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