Open Access statistics for IMDEA Food, Spain, covering academic research published from 2006 to 2024.
Open Access statistics for IMDEA Food, Spain, covering academic research published from 2006 to 2024. Read More.
Open Access Percentage
70%
Total
Publications
1.4K
Total Open
Publications
978
Total
Citations
41K
Open Access
Percentage
70%
Total
Publications
1.4K
Total Open
Publications
978
Total
Citations
41K
Breakdown
Publisher Open
11%
Both
47%
Other Platform Open
12%
Closed
30%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 55%
450
Hybrid 34%
278
No Guarantees 11%
88
Other Platform Open
Domain 70%
583
Institution 56%
460
Other Internet 24%
199
Public 14%
113
Preprint 9%
76
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
PubMed Central | Domain | 579 |
Europe PMC | Domain | 216 |
Spanish National Research Council (CSIC) - DIGITAL.CSIC | Institution | 101 |
Conselleria de Salut i Consum del Govern de les Illes Balears - Docusalut | Other Internet | 97 |
Universidad Autónoma de Madrid - Biblos-e Archivo | Institution | 94 |
Universitat de Barcelona - Dipòsit Digital de la Universitat de Barcelona | Institution | 72 |
Universitat Pompeu Fabra - Repositori digital de la UPF | Institution | 71 |
Red Federada de Repositorios Institucionales de Publicaciones Científicas - LA Referencia | Other Internet | 60 |
Semantic Scholar | Public | 57 |
Figshare | Public | 50 |