IMDEA Food

IMDEA Food

Open Access statistics for IMDEA Food, Spain, covering academic research published from 2006 to 2024.

Open Access statistics for IMDEA Food, Spain, covering academic research published from 2006 to 2024. Read More.


Open Access Percentage

70%


Total
Publications

1.4K


Total Open
Publications

987


Total
Citations

45K


Open Access
Percentage

70%


Total
Publications

1.4K


Total Open
Publications

987


Total
Citations

45K

Website

download

Breakdown

9% 51% 8% 32%

Publisher Open

9%

Both

51%

Other Platform Open

8%

Closed

32%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

020406080100120140160180200Total Publications
2006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

46%OA Journal

OA Journal 46%

375

Hybrid 40%

320

No Guarantees 14%

114

Other Platform Open

Domain 71%

582

Institution 68%

554

Other Internet 29%

239

Public 4%

36

Preprint 1%

8

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
584
DOI
Other Internet
231
Universidad Autónoma de Madrid - Biblos-e Archivo
Institution
126
Spanish National Research Council (CSIC - DIGITAL.CSIC)
Institution
106
Conselleria de Salut i Consum del Govern de les Illes Balears - Docusalut
Institution
101
RISalud Institutional Health Repository of Andalucía
Institution
88
Universitat Pompeu Fabra - Repositori digital de la UPF
Institution
73
University of Granada - Institutional Repository of the University of Granada
Institution
53
Europe PMC
Domain
46
University of Padua - Padua Research Archive
Institution
42
1 / 13

Data updated 18 August 2025

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