International Maize and Wheat Improvement Center
The International Maize and Wheat Improvement Center is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for International Maize and Wheat Improvement Center, Bangladesh, covering academic research published from 2001 to 2024. Read More.
Open Access Percentage
69%
Total
Publications
307
Total Open
Publications
211
Total
Citations
10K
Open Access
Percentage
69%
Total
Publications
307
Total Open
Publications
211
Total
Citations
10K
Breakdown
Publisher Open
29%
Both
38%
Other Platform Open
1%
Closed
32%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 43%
86
Hybrid 41%
82
No Guarantees 16%
33
Other Platform Open
Institution 63%
76
Domain 53%
63
Other Internet 20%
24
Public 1%
1
Preprint 0%
0
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 63 |
Consultative Group for International Agricultural Research - CGSPace A Repository of Agricultural Research Outputs | Institution | 46 |
Wageningen University & Research - Wageningen University and Researchcenter Publications | Institution | 20 |
DOI | Other Internet | 16 |
Unknown Repository | Other Internet | 6 |
Europe PMC | Domain | 6 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 4 |
DANS - Data Archiving and Networked Services | Institution | 4 |
Cirad - Agritrop | Institution | 4 |
International Food Policy Research Institute - International Food Policy Research Institute | Institution | 3 |