National Institute of Food Technology Entrepreneurship and Management
National Institute of Food Technology Entrepreneurship and Management is a higher education institute operating under the Ministry of Food Processing Industries. It is located at Kundli industrial area of Sonipat, Haryana, India. It was granted the Institute of National Importance status in 2021. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Institute of Food Technology Entrepreneurship and Management, India, covering academic research published from 2011 to 2024. Read More.
Open Access Percentage
34%
Total
Publications
1.6K
Total Open
Publications
556
Total
Citations
38K
Open Access
Percentage
34%
Total
Publications
1.6K
Total Open
Publications
556
Total
Citations
38K
Breakdown
Publisher Open
24%
Both
8%
Other Platform Open
4%
Closed
64%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 62%
326
Hybrid 19%
98
No Guarantees 19%
101
Other Platform Open
Domain 68%
132
Other Internet 34%
66
Institution 7%
14
Preprint 7%
14
Public 2%
4
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 132 |
DOI | Other Internet | 65 |
Research Square | Preprint | 9 |
Unknown Repository | Other Internet | 5 |
Preprints | Preprint | 3 |
Open Research Library | Public | 3 |
Intech (Slovakia) | Institution | 3 |
Europe PMC | Domain | 3 |
bioRxiv | Preprint | 2 |
Università di Camerino | Institution | 1 |