National Institute of Food Technology Entrepreneurship and Management
National Institute of Food Technology Entrepreneurship and Management is a higher education institute operating under the Ministry of Food Processing Industries. It is located at Kundli industrial area of Sonipat, Haryana, India. It was granted the Institute of National Importance status in 2021. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Institute of Food Technology Entrepreneurship and Management, India, covering academic research published from 2011 to 2025. Read More.
Open Access Percentage
37%
Total
Publications
2K
Total Open
Publications
752
Total
Citations
52K
Open Access
Percentage
37%
Total
Publications
2K
Total Open
Publications
752
Total
Citations
52K
Breakdown
Publisher Open
19%
Both
14%
Other Platform Open
5%
Closed
62%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 57%
389
Hybrid 20%
138
No Guarantees 23%
152
Other Platform Open
Institution 65%
258
Domain 40%
159
Other Internet 18%
73
Preprint 6%
24
Public 3%
12
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
doaj.org OAI-PMH Repository | Institution | 226 |
PubMed Central | Domain | 161 |
DOI | Other Internet | 64 |
Research Square | Preprint | 19 |
Unknown Repository | Other Internet | 12 |
University of Northampton | Institution | 10 |
Figshare | Public | 9 |
University of Ulster | Institution | 3 |
Preprints | Preprint | 3 |
Open Research Library | Public | 3 |