
National Institute of Food Technology Entrepreneurship and Management is a higher education institute operating under the Ministry of Food Processing Industries. It is located at Kundli industrial area of Sonipat, Haryana, India. It was granted the Institute of National Importance status in 2021. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Institute of Food Technology Entrepreneurship and Management, India, covering academic research published from 2011 to 2024. Read More.
Open Access Percentage
34%
Total
Publications
1.6K
Total Open
Publications
552
Total
Citations
37K
Open Access
Percentage
34%
Total
Publications
1.6K
Total Open
Publications
552
Total
Citations
37K
Breakdown
Publisher Open
24%
Both
7%
Other Platform Open
4%
Closed
65%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 62%
326
Hybrid 18%
92
No Guarantees 20%
104
Other Platform Open
Domain 68%
134
Other Internet 33%
65
Institution 8%
16
Preprint 6%
12
Public 2%
4
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 134 |
DOI | Other Internet | 62 |
Research Square | Preprint | 9 |
Econstor - Econstor | Other Internet | 4 |
Preprints | Preprint | 3 |
Open Research Library | Public | 3 |
InTech - Contact-less Assessment of In-vivo Body Signals Using Microwave Doppler Radar | Other Internet | 3 |
Europe PMC | Domain | 3 |
uvigo.es OAI-PMH Repository | Institution | 2 |
Horizon e-Publishing Group - Horizon e-Publishing Group | Institution | 2 |