Open Access statistics for University of Gastronomic Sciences, Italy, covering academic research published from 2007 to 2023. Read More.
Open Access Percentage
63%
Total
Publications
527
Total Open
Publications
331
Total
Citations
11K
Open Access
Percentage
63%
Total
Publications
527
Total Open
Publications
331
Total
Citations
11K
Breakdown
Publisher Open
13%
Both
42%
Other Platform Open
8%
Closed
37%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 66%
190
Hybrid 24%
70
No Guarantees 10%
27
Other Platform Open
Institution 61%
161
Domain 52%
135
Other Internet 18%
46
Public 10%
25
Preprint 8%
22
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 137 |
Università Ca' Foscari Venezia - ARCA | Institution | 64 |
Europe PMC | Domain | 50 |
Universita Degli Studi Di Milano - Archivio Istituzionale della Ricerca | Institution | 25 |
Semantic Scholar | Public | 19 |
University of Florence - Florence Research | Institution | 16 |
INFN Catania - INFM-OAR | Other Internet | 16 |
Unknown Repository | Other Internet | 14 |
Research Square | Preprint | 12 |
Alma Mater Studiorum Università di Bologna - Archivio istituzionale della ricerca - Alma Mater Studiorum Università di Bologna | Institution | 11 |
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