Barilla (Italy)

Barilla (Italy)

Barilla is an Italian multinational food company. It is the world's largest pasta producer. Derived from Wikipedia licensed CC-BY-SA.

Open Access statistics for Barilla (Italy), Italy, covering academic research published from 2001 to 2023. Read More.


Open Access Percentage

61%


Total
Publications

401


Total Open
Publications

244


Total
Citations

9.4K


Open Access
Percentage

61%


Total
Publications

401


Total Open
Publications

244


Total
Citations

9.4K

Wikipedia

Website

download

Breakdown

7% 49% 5% 39%

Publisher Open

7%

Both

49%

Other Platform Open

5%

Closed

39%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
20012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

010203040506070Total Publications
20012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Open

Closed

Publisher Open

68%OA Journal

OA Journal 68%

154

Hybrid 24%

55

No Guarantees 8%

17

Other Platform Open

Domain 78%

168

Institution 26%

56

Other Internet 11%

23

Public 10%

21

Preprint 7%

16

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
168
Europe PMC
Domain
57
St George's University of London - St George's Online Research Archive
Institution
17
Semantic Scholar
Public
16
Alma Mater Studiorum Università di Bologna - Archivio istituzionale della ricerca - Alma Mater Studiorum Università di Bologna
Institution
12
MDPI
Preprint
10
Universita Degli Studi Di Milano - Archivio Istituzionale della Ricerca
Institution
9
Queen's University Belfast - Research Portal
Institution
8
INFN Catania - INFM-OAR
Other Internet
8
unimore.it OAI-PMH Repository
Institution
5
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Data updated 13 August 2024

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