Open Access statistics for Institute of Sciences of Food Production, Italy, covering academic research published from 2002 to 2024.
Open Access statistics for Institute of Sciences of Food Production, Italy, covering academic research published from 2002 to 2024. Read More.
Open Access Percentage
55%
Total
Publications
2.6K
Total Open
Publications
1.5K
Total
Citations
104K
Open Access
Percentage
55%
Total
Publications
2.6K
Total Open
Publications
1.5K
Total
Citations
104K
Breakdown
Publisher Open
11%
Both
37%
Other Platform Open
8%
Closed
44%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 71%
932
Hybrid 19%
241
No Guarantees 10%
135
Other Platform Open
Institution 61%
757
Domain 54%
666
Other Internet 42%
513
Preprint 5%
57
Public 2%
30
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
PubMed Central | Domain | 664 |
DOI | Other Internet | 523 |
University of Bari Aldo Moro - CINECA IRIS Institutional Research Information System | Institution | 185 |
University of Turin - Institutional Research Information System University of Turin | Institution | 134 |
CERN European Organization for Nuclear Research - Zenodo | Institution | 88 |
Universita Degli Studi Di Milano - Archivio Istituzionale della Ricerca | Institution | 84 |
Europe PMC | Domain | 69 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 61 |
Università degli Studi di Trento - Institutional Research Information System | Institution | 34 |
University of Cagliari - UNICA IRIS Institutional Research Information System | Institution | 33 |