Yakult Honsha (Japan)
Yakult is a Japanese sweetened probiotic milk beverage fermented with the bacteria strain Lacticaseibacillus casei Shirota. It is sold by Yakult Honsha based in Tokyo. The name "Yakult" was coined from jahurto, an Esperanto word meaning "yogurt". Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Yakult Honsha (Japan), Japan, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
54%
Total
Publications
165
Total Open
Publications
89
Total
Citations
4.3K
Open Access
Percentage
54%
Total
Publications
165
Total Open
Publications
89
Total
Citations
4.3K
Breakdown
Publisher Open
25%
Both
27%
Other Platform Open
2%
Closed
46%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 36%
31
Hybrid 26%
22
No Guarantees 38%
33
Other Platform Open
Domain 60%
29
Other Internet 48%
23
Institution 6%
3
Preprint 2%
1
Public 2%
1
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 28 |
DOI | Other Internet | 23 |
Europe PMC | Domain | 3 |
University of Tsukuba | Institution | 1 |
Research Square | Preprint | 1 |
Open Research Library | Public | 1 |
Hiroshima University | Institution | 1 |
Centro Científico Tecnológico - Nordeste | Institution | 1 |