Food and Health Bureau
The Food and Health Bureau was a policy bureau of the Government of Hong Kong from 2007 to 2022 that managed food hygiene, environmental hygiene and health policies in Hong Kong. It was led by the Secretary for Food and Health during its existence. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Food and Health Bureau, Hong Kong, covering academic research published from 2000 to 2025. Read More.
Open Access Percentage
59%
Total
Publications
2.6K
Total Open
Publications
1.6K
Total
Citations
114K
Open Access
Percentage
59%
Total
Publications
2.6K
Total Open
Publications
1.6K
Total
Citations
114K
Breakdown
Publisher Open
17%
Both
35%
Other Platform Open
7%
Closed
41%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 59%
801
Hybrid 18%
249
No Guarantees 23%
320
Other Platform Open
Domain 75%
835
Institution 60%
666
Other Internet 15%
171
Public 8%
86
Preprint 3%
39
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 861 |
doaj.org OAI-PMH Repository | Institution | 422 |
University of Hong Kong | Institution | 146 |
Unknown Repository | Other Internet | 132 |
Figshare | Public | 84 |
DOI | Other Internet | 59 |
Hong Kong Polytechnic University | Institution | 38 |
Europe PMC | Domain | 25 |
medRxiv | Preprint | 16 |
Aston University | Institution | 16 |