Agriculture and Food

Agriculture and Food

Open Access statistics for Agriculture and Food, Australia, covering academic research published from 2000 to 2024.

Open Access statistics for Agriculture and Food, Australia, covering academic research published from 2000 to 2024. Read More.


Open Access Percentage

56%


Total
Publications

14K


Total Open
Publications

8.1K


Total
Citations

449K


Open Access
Percentage

56%


Total
Publications

14K


Total Open
Publications

8.1K


Total
Citations

449K

Website

download

Breakdown

20% 29% 7% 44%

Publisher Open

20%

Both

29%

Other Platform Open

7%

Closed

44%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

02004006008001k1.2k1.4k1.6kTotal Publications
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

50%OA Journal

OA Journal 50%

3.5K

Hybrid 36%

2.6K

No Guarantees 14%

997

Other Platform Open

Domain 60%

3.1K

Institution 36%

1.9K

Preprint 15%

758

Public 13%

678

Other Internet 13%

663

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
3.1K
Europe PMC
Domain
1.2K
Semantic Scholar
Public
436
bioRxiv
Preprint
385
Queensland Department of Agriculture and Fisheries - Queensland Department of Agriculture and Fisheries archive of scientific and research publications
Institution
345
DOI
Other Internet
294
Figshare
Public
249
Le Centre pour la Communication Scientifique Directe - HAL - TYPE ART
Other Internet
164
Research Square
Preprint
163
Queensland University of Technology - QUT ePrints
Institution
97
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Data updated 7 April 2025

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