National Nutrition and Food Technology Research Institute
Open Access statistics for National Nutrition and Food Technology Research Institute, Iran, covering academic research published from 2000 to 2024.
Open Access statistics for National Nutrition and Food Technology Research Institute, Iran, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
50%
Total
Publications
3.2K
Total Open
Publications
1.6K
Total
Citations
79K
Open Access
Percentage
50%
Total
Publications
3.2K
Total Open
Publications
1.6K
Total
Citations
79K
Breakdown
Publisher Open
19%
Both
29%
Other Platform Open
2%
Closed
50%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 68%
1.1K
Hybrid 21%
325
No Guarantees 11%
178
Other Platform Open
Domain 91%
927
Institution 11%
117
Other Internet 10%
98
Public 3%
26
Preprint 0%
0
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 926 |
DOI | Other Internet | 96 |
Europe PMC | Domain | 50 |
Figshare | Public | 23 |
Elsevier - Scopus | Institution | 23 |
ZB MED - Informationszentrum Lebenswissenschaften | Institution | 16 |
University of Southern Denmark - University of Southern Denmark Research Portal | Institution | 11 |
Unknown Repository | Other Internet | 7 |
SRCE - University of Zagreb University Computing Centre | Institution | 7 |
AECID Library - Americanae | Institution | 6 |