National Nutrition and Food Technology Research Institute
Open Access statistics for National Nutrition and Food Technology Research Institute, Iran, covering academic research published from 2000 to 2024.
Open Access statistics for National Nutrition and Food Technology Research Institute, Iran, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
51%
Total
Publications
3.2K
Total Open
Publications
1.6K
Total
Citations
75K
Open Access
Percentage
51%
Total
Publications
3.2K
Total Open
Publications
1.6K
Total
Citations
75K
Breakdown
Publisher Open
16%
Both
29%
Other Platform Open
5%
Closed
50%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 63%
922
Hybrid 21%
306
No Guarantees 16%
240
Other Platform Open
Domain 84%
931
Public 15%
161
Institution 10%
110
Preprint 7%
76
Other Internet 5%
50
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 927 |
Europe PMC | Domain | 233 |
Semantic Scholar | Public | 142 |
Research Square | Preprint | 92 |
Coventry University - Pure | Institution | 70 |
Figshare | Public | 21 |
DOI | Other Internet | 20 |
University of Southern Denmark - University of Southern Denmark Research Portal | Institution | 19 |
Technical University of Denmark, DTU - Technical University of Denmark, DTU Orbit | Institution | 12 |
Unknown Repository | Other Internet | 8 |