Korea Food Research Institute
Open Access statistics for Korea Food Research Institute, South Korea, covering academic research published from 2000 to 2023.
Open Access statistics for Korea Food Research Institute, South Korea, covering academic research published from 2000 to 2023. Read More.
Open Access Percentage
54%
Total
Publications
3.6K
Total Open
Publications
2K
Total
Citations
91K
Open Access
Percentage
54%
Total
Publications
3.6K
Total Open
Publications
2K
Total
Citations
91K
Breakdown
Publisher Open
23%
Both
26%
Other Platform Open
5%
Closed
46%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 48%
845
Hybrid 21%
367
No Guarantees 31%
559
Other Platform Open
Domain 91%
1.1K
Public 23%
269
Preprint 6%
67
Other Internet 4%
48
Institution 3%
32
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 1K |
Europe PMC | Domain | 566 |
Semantic Scholar | Public | 257 |
MDPI | Preprint | 26 |
DOI | Other Internet | 25 |
Research Square | Preprint | 22 |
CiteSeer X | Other Internet | 18 |
Figshare | Public | 14 |
bioRxiv | Preprint | 10 |
Yonsei University Medical Library - YUHSpace | Institution | 9 |