
Open Access statistics for Innovation and Development in Agriculture and Food, France, covering academic research published from 2007 to 2025.
Open Access statistics for Innovation and Development in Agriculture and Food, France, covering academic research published from 2007 to 2025. Read More.
Open Access Percentage
78%
Total
Publications
152
Total Open
Publications
119
Total
Citations
2.7K
Open Access
Percentage
78%
Total
Publications
152
Total Open
Publications
119
Total
Citations
2.7K
Breakdown
Publisher Open
16%
Both
46%
Other Platform Open
16%
Closed
22%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 40%
36
Hybrid 39%
36
No Guarantees 21%
19
Other Platform Open
Institution 97%
93
Other Internet 23%
22
Domain 3%
3
Preprint 2%
2
Public 1%
1
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 71 |
Centre de Coopération Internationale en Recherche Agronomique pour le Développement | Institution | 46 |
doaj.org OAI-PMH Repository | Institution | 27 |
DOI | Other Internet | 14 |
Unknown Repository | Other Internet | 9 |
wur.nl OAI-PMH Repository | Institution | 8 |
Chiba Institute of Technology | Institution | 6 |
CGIAR | Institution | 5 |
Hospitais da Universidade de Coimbra | Institution | 4 |
University of Minnesota Rochester | Institution | 3 |