Innovation and Development in Agriculture and Food
Open Access statistics for Innovation and Development in Agriculture and Food, France, covering academic research published from 2014 to 2024.
Open Access statistics for Innovation and Development in Agriculture and Food, France, covering academic research published from 2014 to 2024. Read More.
Open Access Percentage
71%
Total
Publications
114
Total Open
Publications
81
Total
Citations
1.6K
Open Access
Percentage
71%
Total
Publications
114
Total Open
Publications
81
Total
Citations
1.6K
Breakdown
Publisher Open
18%
Both
39%
Other Platform Open
11%
Closed
32%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 52%
31
Hybrid 30%
18
No Guarantees 18%
11
Other Platform Open
Institution 95%
55
Other Internet 22%
13
Domain 5%
3
Preprint 3%
2
Public 2%
1
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 39 |
Centre de Coopération Internationale en Recherche Agronomique pour le Développement | Institution | 29 |
DOI | Other Internet | 12 |
Wageningen University & Research | Institution | 4 |
CGIAR | Institution | 4 |
PubMed Central | Domain | 3 |
Chiba Institute of Technology | Institution | 3 |
Unknown Repository | Other Internet | 1 |
University of Minnesota Rochester | Institution | 1 |
University of Groningen | Institution | 1 |