National Agriculture and Food Research Organization
The National Agriculture and Food Research Organization is a Japanese research facility headquartered in Tsukuba Science City, Ibaraki, and the workforce is located in Tsukuba and in several cities and towns throughout Japan. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Agriculture and Food Research Organization, Japan, covering academic research published from 2000 to 2022. Read More.
Open Access Percentage
52%
Total
Publications
27K
Total Open
Publications
14K
Total
Citations
758K
Open Access
Percentage
52%
Total
Publications
27K
Total Open
Publications
14K
Total
Citations
758K
Breakdown
Publisher Open
31%
Both
17%
Other Platform Open
4%
Closed
48%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 22%
2.8K
Hybrid 16%
2.1K
No Guarantees 62%
7.9K
Other Platform Open
Domain 76%
4.2K
Public 23%
1.3K
Institution 19%
1K
Preprint 8%
449
Other Internet 6%
333
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 4.2K |
Europe PMC | Domain | 3.3K |
Semantic Scholar | Public | 1.2K |
Research Square | Preprint | 232 |
bioRxiv | Preprint | 205 |
Figshare | Public | 159 |
Hokkaido University - Hokkaido University Collection of Scholarly and Academic Papers | Institution | 155 |
University of Tsukuba - Terrestrial Environment Research Center | Institution | 99 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 95 |
Kyoto University - Kyoto University Research Information Repository | Institution | 95 |