National Agriculture and Food Research Organization

National Agriculture and Food Research Organization

The National Agriculture and Food Research Organization is a Japanese research facility headquartered in Tsukuba Science City, Ibaraki, and the workforce is located in Tsukuba and in several cities and towns throughout Japan. Derived from Wikipedia licensed CC-BY-SA.

Open Access statistics for National Agriculture and Food Research Organization, Japan, covering academic research published from 2000 to 2023. Read More.


Open Access Percentage

56%


Total
Publications

29K


Total Open
Publications

16K


Total
Citations

898K


Open Access
Percentage

56%


Total
Publications

29K


Total Open
Publications

16K


Total
Citations

898K

Wikipedia

Website

download

Breakdown

35% 17% 4% 44%

Publisher Open

35%

Both

17%

Other Platform Open

4%

Closed

44%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

02004006008001k1.2k1.4kTotal Publications
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Open

Closed

Publisher Open

21%OA Journal

OA Journal 21%

3.2K

Hybrid 17%

2.7K

No Guarantees 62%

9.4K

Other Platform Open

Domain 74%

4.6K

Public 23%

1.4K

Institution 16%

1K

Preprint 9%

584

Other Internet 7%

408

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
4.5K
Europe PMC
Domain
3K
Semantic Scholar
Public
1.3K
Research Square
Preprint
281
bioRxiv
Preprint
242
DOI
Other Internet
150
Hokkaido University - Hokkaido University Collection of Scholarly and Academic Papers
Institution
122
Figshare
Public
122
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
92
University of Tsukuba - Terrestrial Environment Research Center
Institution
82
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Data updated 7 October 2024

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