National Agriculture and Food Research Organization

National Agriculture and Food Research Organization

The National Agriculture and Food Research Organization is a Japanese research facility headquartered in Tsukuba Science City, Ibaraki, and the workforce is located in Tsukuba and in several cities and towns throughout Japan. Derived from Wikipedia licensed CC-BY-SA.

Open Access statistics for National Agriculture and Food Research Organization, Japan, covering academic research published from 2000 to 2023. Read More.


Open Access Percentage

56%


Total
Publications

30K


Total Open
Publications

17K


Total
Citations

882K


Open Access
Percentage

56%


Total
Publications

30K


Total Open
Publications

17K


Total
Citations

882K

Wikipedia

Website

download

Breakdown

34% 17% 5% 44%

Publisher Open

34%

Both

17%

Other Platform Open

5%

Closed

44%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

02004006008001k1.2k1.4kTotal Publications
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Open

Closed

Publisher Open

21%OA Journal

OA Journal 21%

3.3K

Hybrid 18%

2.7K

No Guarantees 61%

9.3K

Other Platform Open

Domain 73%

4.7K

Public 23%

1.5K

Institution 19%

1.2K

Preprint 9%

603

Other Internet 7%

437

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
4.7K
Europe PMC
Domain
3.4K
Semantic Scholar
Public
1.3K
Research Square
Preprint
303
bioRxiv
Preprint
240
Hokkaido University - Hokkaido University Collection of Scholarly and Academic Papers
Institution
166
DOI
Other Internet
145
Figshare
Public
139
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
105
Kyoto University - Kyoto University Research Information Repository
Institution
101
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Data updated 17 June 2024

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