Institute of Food Science and Technology
Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2024.
Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
43%
Total
Publications
2.7K
Total Open
Publications
1.2K
Total
Citations
63K
Open Access
Percentage
43%
Total
Publications
2.7K
Total Open
Publications
1.2K
Total
Citations
63K
Breakdown
Publisher Open
18%
Both
21%
Other Platform Open
4%
Closed
57%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 67%
720
Hybrid 17%
178
No Guarantees 16%
175
Other Platform Open
Domain 73%
511
Institution 18%
124
Public 12%
85
Preprint 9%
65
Other Internet 8%
53
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 510 |
Europe PMC | Domain | 134 |
Semantic Scholar | Public | 80 |
University of Liège - Open Repository and Bibliography | Institution | 29 |
Research Square | Preprint | 27 |
University of Liège - ORBi - Open Repository and Bibliography of the University of Liège | Institution | 21 |
MDPI | Preprint | 19 |
DOI | Other Internet | 16 |
Unknown Repository | Other Internet | 15 |
Preprints | Preprint | 13 |