Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2023.
Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2023. Read More.
Open Access Percentage
44%
Total
Publications
2.3K
Total Open
Publications
1K
Total
Citations
52K
Open Access
Percentage
44%
Total
Publications
2.3K
Total Open
Publications
1K
Total
Citations
52K
Breakdown
Publisher Open
17%
Both
23%
Other Platform Open
4%
Closed
56%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 66%
605
Hybrid 15%
133
No Guarantees 19%
174
Other Platform Open
Domain 72%
442
Institution 18%
109
Public 14%
89
Other Internet 11%
66
Preprint 8%
48
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
PubMed Central | Domain | 441 |
Europe PMC | Domain | 136 |
Semantic Scholar | Public | 82 |
Research Square | Preprint | 25 |
Unknown Repository | Other Internet | 23 |
University of Liège - ORBi - Open Repository and Bibliography of the University of Liège | Institution | 20 |
University of Liège - Open Repository and Bibliography | Institution | 20 |
DOI | Other Internet | 14 |
MDPI | Preprint | 12 |
臺灣機構典藏 - NTUR - NTUR | Other Internet | 8 |