Institute of Food Science and Technology
Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2025.
Open Access statistics for Institute of Food Science and Technology, China, covering academic research published from 2000 to 2025. Read More.
Open Access Percentage
47%
Total
Publications
4K
Total Open
Publications
1.9K
Total
Citations
110K
Open Access
Percentage
47%
Total
Publications
4K
Total Open
Publications
1.9K
Total
Citations
110K
Breakdown
Publisher Open
17%
Both
27%
Other Platform Open
5%
Closed
51%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 73%
1.3K
Hybrid 17%
311
No Guarantees 10%
186
Other Platform Open
Institution 78%
1.1K
Domain 53%
712
Other Internet 21%
277
Preprint 3%
42
Public 3%
40
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
doaj.org OAI-PMH Repository | Institution | 740 |
PubMed Central | Domain | 716 |
DOI | Other Internet | 231 |
University of Liège | Institution | 111 |
wur.nl OAI-PMH Repository | Institution | 95 |
Unknown Repository | Other Internet | 55 |
Figshare | Public | 38 |
University of Copenhagen | Institution | 31 |
Europe PMC | Domain | 29 |
Research Square | Preprint | 22 |