Grieg Seafood is an international seafood company with fish farms in Rogaland and Finnmark in Norway, British Columbia and Shetland. The company specializes in fresh Atlantic salmon. It has an annual production of 80,000 tonnes of salmon and trout. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Grieg Seafood (Norway), Norway, covering academic research published from 2002 to 2023. Read More.
Open Access Percentage
49%
Total
Publications
73
Total Open
Publications
36
Total
Citations
1.4K
Open Access
Percentage
49%
Total
Publications
73
Total Open
Publications
36
Total
Citations
1.4K
Breakdown
Publisher Open
19%
Both
18%
Other Platform Open
12%
Closed
51%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 41%
11
Hybrid 15%
4
No Guarantees 44%
12
Other Platform Open
Institution 64%
14
Domain 45%
10
Public 18%
4
Other Internet 9%
2
Preprint 0%
0
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
University of Oslo - Duo Research Archive | Institution | 13 |
PubMed Central | Domain | 10 |
Europe PMC | Domain | 6 |
University of Bergen - Bergen Open Research Archive (BORA) | Institution | 4 |
Semantic Scholar | Public | 4 |
University of Strathclyde - Strathprints: The University of Strathclyde institutional repository | Institution | 1 |
University of Pretoria - UpSpace Institutional Repository | Institution | 1 |
University of Cambridge - Apollo | Institution | 1 |
University of Antwerp - Institutional Repository University of Antwerp | Institution | 1 |
National Oceanic & Atmospheric Administration - NOAA Institutional Repository | Other Internet | 1 |