State Key Laboratory of Food Nutrition and Safety

State Key Laboratory of Food Nutrition and Safety

Open Access statistics for State Key Laboratory of Food Nutrition and Safety, China, covering academic research published from 2017 to 2024.

Open Access statistics for State Key Laboratory of Food Nutrition and Safety, China, covering academic research published from 2017 to 2024. Read More.


Open Access Percentage

38%


Total
Publications

80


Total Open
Publications

30


Total
Citations

1.6K


Open Access
Percentage

38%


Total
Publications

80


Total Open
Publications

30


Total
Citations

1.6K

Website

download

Breakdown

13% 18% 12% 57%

Publisher Open

13%

Both

18%

Other Platform Open

12%

Closed

57%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
20172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

024681012141618Total Publications
20172018201920202021202220232024

Open

Closed

Publisher Open

96%OA Journal

OA Journal 96%

26

Hybrid 4%

1

No Guarantees 0%

0

Other Platform Open

Domain 62%

16

Other Internet 42%

11

Preprint 8%

2

Institution 0%

0

Public 0%

0

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
16
DOI
Other Internet
11
Research Square
Preprint
2
Europe PMC
Domain
1
1 / 1

Data updated 18 August 2025

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