State Key Laboratory of Food Nutrition and Safety
Open Access statistics for State Key Laboratory of Food Nutrition and Safety, China, covering academic research published from 2017 to 2025.
Open Access statistics for State Key Laboratory of Food Nutrition and Safety, China, covering academic research published from 2017 to 2025. Read More.
Open Access Percentage
36%
Total
Publications
162
Total Open
Publications
59
Total
Citations
4.3K
Open Access
Percentage
36%
Total
Publications
162
Total Open
Publications
59
Total
Citations
4.3K
Breakdown
Publisher Open
7%
Both
19%
Other Platform Open
13%
Closed
61%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 91%
39
Hybrid 2%
1
No Guarantees 7%
3
Other Platform Open
Domain 54%
29
Other Internet 39%
21
Institution 19%
10
Preprint 4%
2
Public 2%
1
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 29 |
DOI | Other Internet | 21 |
doaj.org OAI-PMH Repository | Institution | 9 |
Research Square | Preprint | 2 |
Europe PMC | Domain | 2 |
Zenodo | Public | 1 |
University of Toronto | Institution | 1 |