Institute for Food Safety and Health
The Institute for Food Safety and Health is a research consortium consisting of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition, Illinois Institute of Technology and the food industry. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Institute for Food Safety and Health, United States, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
39%
Total
Publications
479
Total Open
Publications
187
Total
Citations
16K
Open Access
Percentage
39%
Total
Publications
479
Total Open
Publications
187
Total
Citations
16K
Breakdown
Publisher Open
25%
Both
16%
Other Platform Open
4%
Closed
55%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 70%
154
Hybrid 12%
27
No Guarantees 18%
38
Other Platform Open
Domain 82%
90
Other Internet 29%
32
Institution 14%
15
Public 2%
2
Preprint 0%
0
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 90 |
DOI | Other Internet | 30 |
U.S. Department of Energy Office of Scientific and Technical Information - OSTI OAI | Institution | 9 |
Europe PMC | Domain | 5 |
Teagasc - T-Stór | Institution | 3 |
Unknown Repository | Other Internet | 2 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 2 |
CERN European Organization for Nuclear Research - Zenodo | Institution | 2 |
Zenodo | Public | 1 |
University of East Anglia - UEA Digital Repository | Institution | 1 |