All-Russian Scientific Research Institute of Canned Food Technology
Open Access statistics for All-Russian Scientific Research Institute of Canned Food Technology, Russia, covering academic research published from 2000 to 2023.
Open Access statistics for All-Russian Scientific Research Institute of Canned Food Technology, Russia, covering academic research published from 2000 to 2023. Read More.
Open Access Percentage
81%
Total
Publications
79
Total Open
Publications
64
Total
Citations
172
Open Access
Percentage
81%
Total
Publications
79
Total Open
Publications
64
Total
Citations
172
Breakdown
Publisher Open
72%
Both
9%
Other Platform Open
0%
Closed
19%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 55%
35
Hybrid 42%
27
No Guarantees 3%
2
Other Platform Open
Other Internet 57%
4
Institution 43%
3
Preprint 0%
0
Domain 0%
0
Public 0%
0
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
Vegetables of Russia - Vegetables of Russia | Other Internet | 4 |
AECID Library - Americanae | Institution | 2 |
United Nations Educational, Scientific and Cultural Organization - AquaDocs | Institution | 1 |
Belarusian State University - BSU Digital Library | Institution | 1 |