
The International Maize and Wheat Improvement Center is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for International Maize and Wheat Improvement Center, India, covering academic research published from 2002 to 2024. Read More.
Open Access Percentage
63%
Total
Publications
689
Total Open
Publications
433
Total
Citations
30K
Open Access
Percentage
63%
Total
Publications
689
Total Open
Publications
433
Total
Citations
30K
Breakdown
Publisher Open
21%
Both
39%
Other Platform Open
3%
Closed
37%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 54%
228
Hybrid 34%
142
No Guarantees 12%
49
Other Platform Open
Domain 56%
164
Institution 54%
158
Other Internet 20%
58
Public 2%
6
Preprint 1%
2
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 165 |
Consultative Group for International Agricultural Research - CGSPace A Repository of Agricultural Research Outputs | Institution | 125 |
DOI | Other Internet | 50 |
Wageningen University & Research - Wageningen University and Researchcenter Publications | Institution | 20 |
Europe PMC | Domain | 13 |
Unknown Repository | Other Internet | 8 |
International Food Policy Research Institute - International Food Policy Research Institute | Institution | 8 |
International Food Policy Research Institute - IFPRI E-brary | Institution | 8 |
University of Liège - Open Repository and Bibliography | Institution | 5 |
Figshare | Public | 5 |