International Maize and Wheat Improvement Center
The International Maize and Wheat Improvement Center is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for International Maize and Wheat Improvement Center, India, covering academic research published from 2002 to 2025. Read More.
Open Access Percentage
64%
Total
Publications
835
Total Open
Publications
534
Total
Citations
42K
Open Access
Percentage
64%
Total
Publications
835
Total Open
Publications
534
Total
Citations
42K
Breakdown
Publisher Open
17%
Both
43%
Other Platform Open
5%
Closed
35%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 55%
280
Hybrid 32%
164
No Guarantees 13%
63
Other Platform Open
Institution 79%
319
Domain 46%
184
Other Internet 16%
63
Preprint 2%
10
Public 2%
8
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 186 |
doaj.org OAI-PMH Repository | Institution | 183 |
CGIAR | Institution | 145 |
DOI | Other Internet | 60 |
wur.nl OAI-PMH Repository | Institution | 35 |
International Crops Research Institute for the Semi-Arid Tropics | Institution | 20 |
International Food Policy Research Institute | Institution | 17 |
Europe PMC | Domain | 11 |
University of Edinburgh | Institution | 7 |
Figshare | Public | 7 |