Lower Saxony State Office for Consumer Protection and Food Safety

Lower Saxony State Office for Consumer Protection and Food Safety

Open Access statistics for Lower Saxony State Office for Consumer Protection and Food Safety, Germany, covering academic research published from 2000 to 2023.

Open Access statistics for Lower Saxony State Office for Consumer Protection and Food Safety, Germany, covering academic research published from 2000 to 2023. Read More.


Open Access Percentage

52%


Total
Publications

437


Total Open
Publications

226


Total
Citations

9.4K


Open Access
Percentage

52%


Total
Publications

437


Total Open
Publications

226


Total
Citations

9.4K

Website

download

Breakdown

17% 29% 6% 48%

Publisher Open

17%

Both

29%

Other Platform Open

6%

Closed

48%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

05101520253035Total Publications
200020012002200320042005200620072008200920102011201220132014201520162017201820192020202120222023

Open

Closed

Publisher Open

49%OA Journal

OA Journal 49%

98

Hybrid 24%

48

No Guarantees 27%

53

Other Platform Open

Domain 73%

111

Institution 26%

40

Other Internet 20%

31

Public 9%

14

Preprint 7%

11

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
111
Europe PMC
Domain
43
Semantic Scholar
Public
13
Le Centre pour la Communication Scientifique Directe - HAL - Inria
Institution
13
Le Centre pour la Communication Scientifique Directe - HAL - TYPE ART
Other Internet
8
Le Centre pour la Communication Scientifique Directe - HAL - memSIC
Other Internet
8
Unknown Repository
Other Internet
7
DOI
Other Internet
7
Le Centre pour la Communication Scientifique Directe - HAL - Université Paris Descartes
Institution
6
Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
6
1 / 6

Data updated 7 October 2024

Share

Share

Share