
Cargill, Incorporated is an American multinational food corporation that produces grain and other agricultural commodities such as palm oil, energy, steel, transport, livestock, feed, as well as food ingredients such as starch, glucose syrup, and vegetable oils for application in ultra-processed foods and industrial use. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Cargill (Netherlands), Netherlands, covering academic research published from 2000 to 2025. Read More.
Open Access Percentage
60%
Total
Publications
476
Total Open
Publications
287
Total
Citations
11K
Open Access
Percentage
60%
Total
Publications
476
Total Open
Publications
287
Total
Citations
11K
Breakdown
Publisher Open
24%
Both
29%
Other Platform Open
6%
Closed
41%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 53%
131
Hybrid 19%
46
No Guarantees 28%
70
Other Platform Open
Institution 77%
129
Domain 43%
72
Other Internet 10%
16
Public 4%
6
Preprint 3%
5
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
doaj.org OAI-PMH Repository | Institution | 79 |
PubMed Central | Domain | 76 |
wur.nl OAI-PMH Repository | Institution | 28 |
DOI | Other Internet | 12 |
LA Referencia | Institution | 10 |
Figshare | Public | 6 |
aecid.es OAI-PMH Repository | Institution | 6 |
University of Oslo | Institution | 5 |
Royal Netherlands Academy of Arts and Sciences | Institution | 5 |
Unknown Repository | Other Internet | 4 |