Sécurité des Aliments et Microbiologie

Sécurité des Aliments et Microbiologie

Open Access statistics for Sécurité des Aliments et Microbiologie, France, covering academic research published from 2005 to 2024.

Open Access statistics for Sécurité des Aliments et Microbiologie, France, covering academic research published from 2005 to 2024. Read More.


Open Access Percentage

60%


Total
Publications

134


Total Open
Publications

80


Total
Citations

3.8K


Open Access
Percentage

60%


Total
Publications

134


Total Open
Publications

80


Total
Citations

3.8K

Website

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Breakdown

13% 39% 7% 41%

Publisher Open

13%

Both

39%

Other Platform Open

7%

Closed

41%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
20052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

02468101214161820Total Publications
20052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

58%OA Journal

OA Journal 58%

40

Hybrid 28%

19

No Guarantees 14%

10

Other Platform Open

Institution 89%

55

Domain 56%

35

Other Internet 34%

21

Preprint 0%

0

Public 0%

0

Other Platform Locations

Name

Platform Type

Publications

Le Centre pour la Communication Scientifique Directe - HAL - Diderot
Institution
54
PubMed Central
Domain
35
DOI
Other Internet
21
Ifremer - Archimer
Institution
5
KU Leuven - Lirias
Institution
2
Elsevier - Scopus
Institution
2
University of Turin - Institutional Research Information System University of Turin
Institution
1
University of Liège - Open Repository and Bibliography
Institution
1
Universite de Bordeaux - Oskar-Bordeaux
Institution
1
Ghent University - Ghent University Academic Bibliography
Institution
1
1 / 2

Data updated 18 August 2025

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