The Swedish Food Agency, formerly the National Swedish Food Administration is a Swedish government agency that answers to the Ministry of Agriculture, Food and Consumer Affairs. The agency is located in Uppsala. It is the central supervisory authority for matters relating to food and drinking water. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Food Administration, Sweden, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
48%
Total
Publications
835
Total Open
Publications
402
Total
Citations
40K
Open Access
Percentage
48%
Total
Publications
835
Total Open
Publications
402
Total
Citations
40K
Breakdown
Publisher Open
19%
Both
24%
Other Platform Open
6%
Closed
51%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 56%
203
Hybrid 30%
109
No Guarantees 14%
53
Other Platform Open
Domain 61%
156
Institution 59%
150
Other Internet 23%
59
Preprint 2%
5
Public 2%
5
Other Platform Locations
Name | Platform Type | Publications |
---|---|---|
PubMed Central | Domain | 154 |
Konstfack University of Arts, Crafts, and Design - Publications | Institution | 93 |
DOI | Other Internet | 53 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 16 |
Europe PMC | Domain | 16 |
Elsevier - Scopus | Institution | 13 |
Wageningen University & Research - Wageningen University and Researchcenter Publications | Institution | 10 |
Opin vísindi - Opin vísindi | Other Internet | 8 |
Lund University - Lund University Publications | Institution | 7 |
University of Oslo - Duo Research Archive | Institution | 6 |