SEAMEO Regional Center for Food and Nutrition

SEAMEO Regional Center for Food and Nutrition

Open Access statistics for SEAMEO Regional Center for Food and Nutrition, Indonesia, covering academic research published from 2000 to 2024.

Open Access statistics for SEAMEO Regional Center for Food and Nutrition, Indonesia, covering academic research published from 2000 to 2024. Read More.


Open Access Percentage

81%


Total
Publications

623


Total Open
Publications

506


Total
Citations

7.7K


Open Access
Percentage

81%


Total
Publications

623


Total Open
Publications

506


Total
Citations

7.7K

Website

download

Breakdown

63% 17% 1% 19%

Publisher Open

63%

Both

17%

Other Platform Open

1%

Closed

19%

Percentage of Open Access over time

0%10%20%30%40%50%60%70%80%90%100%
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Publisher Open

Both

Other Platform Open

Closed

Volume of Open Access over time

0102030405060708090Total Publications
2000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024

Open

Closed

Publisher Open

46%OA Journal

OA Journal 46%

221

Hybrid 37%

178

No Guarantees 17%

84

Other Platform Open

Domain 74%

84

Other Internet 25%

28

Institution 19%

22

Preprint 8%

9

Public 1%

1

Other Platform Locations

Name

Platform Type

Publications

PubMed Central
Domain
84
DOI
Other Internet
24
Unknown Repository
Other Internet
5
Europe PMC
Domain
5
Wageningen University & Research - Wageningen University and Researchcenter Publications
Institution
4
Research Square
Preprint
4
Faculty http://mji.ui.ac.id/journal/index.php/mji/article/view/589of Medicine Universitas Indonesia - Medical Journal of Indonesia
Institution
3
Universitas Gadjah Mada - Jurnal Online Universitas Gadjah Mada
Institution
2
OSF Preprints - Arabixiv
Preprint
2
MDPI
Preprint
2
1 / 3

Data updated 18 August 2025

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