
The Food Safety Authority of Ireland is the statutory body responsible for ensuring food produced, distributed or marketed in Ireland complies with food safety and hygiene standards, best practice codes and legal requirements. Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for Food Safety Authority of Ireland, Ireland, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
60%
Total
Publications
258
Total Open
Publications
154
Total
Citations
6.1K
Open Access
Percentage
60%
Total
Publications
258
Total Open
Publications
154
Total
Citations
6.1K
Breakdown
Publisher Open
36%
Both
16%
Other Platform Open
7%
Closed
41%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 28%
38
Hybrid 16%
21
No Guarantees 56%
74
Other Platform Open
Institution 63%
38
Domain 45%
27
Other Internet 17%
10
Public 5%
3
Preprint 2%
1
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 27 |
King's College London - Research Portal | Institution | 9 |
DOI | Other Internet | 9 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 6 |
IRIS Istituto Nazionale di Ricerca Metrologica - CINECA IRIS Institutional Research Information System | Institution | 6 |
Dublin Institute of Technology - ARROW@Dublin Institute of Technology | Institution | 6 |
Teagasc - T-Stór | Institution | 5 |
Figshare | Public | 3 |
University of Padua - Padua Research Archive | Institution | 2 |
Institut de Recerca i Tecnologia Agroalimentaries - IRTA | Institution | 2 |