National Food Safety and Quality Service
The National Food Safety and Quality Service is an independent agency of the Argentine government charged with surveillance, regulation and certification of products of animal and plant origin and the prevention, eradication and control of diseases and plagues that affect them . Derived from Wikipedia licensed CC-BY-SA.
Open Access statistics for National Food Safety and Quality Service, Argentina, covering academic research published from 2000 to 2024. Read More.
Open Access Percentage
69%
Total
Publications
354
Total Open
Publications
244
Total
Citations
4.8K
Open Access
Percentage
69%
Total
Publications
354
Total Open
Publications
244
Total
Citations
4.8K
Breakdown
Publisher Open
32%
Both
31%
Other Platform Open
5%
Closed
32%
Percentage of Open Access over time
Publisher Open
Both
Other Platform Open
Closed
Volume of Open Access over time
Open
Closed
Publisher Open
OA Journal 58%
128
Hybrid 23%
50
No Guarantees 19%
41
Other Platform Open
Institution 60%
77
Domain 41%
53
Other Internet 17%
22
Preprint 8%
10
Public 2%
3
Other Platform Locations
Name | Platform Type | Publications |
|---|---|---|
PubMed Central | Domain | 52 |
aecid.es OAI-PMH Repository | Institution | 25 |
DOI | Other Internet | 20 |
Belarussian State Pedagogical University Named After Maxim Tank | Institution | 20 |
Centro Científico Tecnológico - Nordeste | Institution | 18 |
National University of San Marcos | Institution | 12 |
Universidad Nacional de La Plata | Institution | 9 |
Europe PMC | Domain | 8 |
Le Centre pour la Communication Scientifique Directe - HAL - Diderot | Institution | 5 |
bioRxiv | Preprint | 4 |